Duckhorn Vineyards Wine Dinner
A Dinner to Remember!
Discover our 5-Course Chef Curated Dinner with Wine Pairings From Duckhorn Vineyards. Featuring our Classic Crispy Seared Seabass, Fire Grilled Short Loin and more!
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Thursday, June 12, 2025 @ 7PM | $135 Per Person
Purchase Tickets
Menu
Heirloom Tomato Tart
Whipped Herb Ricotta, Micro Basil, Meyer Lemon Vinaigrette
Sauvignon Blanc, North Coast
Baked Brie in Phyllo
Chardonnay Roasted Grapes, Spicy Candied Pistachio Nuts
Decoy Limited Chardonnay, Sonoma Coast
Crispy Seared Sea Bass
Pickled Raisins, Pine Nut Gremolata, Celery Root Puree, Red Wine Shallot Sauce
Migration Pinot Noir, Sonoma Coast
Fire Grilled Short Loin
buttery potato puree, roasted wild mushroom ragout, demi au jus
Canvasback Cabernet Sauvignon, Red Mountain
Chocolate Bundt Cake
Black Pepper Roasted Strawberries, Red Wine Syrup
Decoy Limited Merlot, Alexander Valley
*Must purchase ticket to attend. Limited seating available. No refunds unless event is cancelled by organizer. Must be 21+ to attend. Not valid with any other promotions or discounts. Dine-in only. Tax & gratuity included in ticket price.